Crispy Chicken Samosa Recipe

Hello foodies,
Today am here to show you Chicken Samosa Recipe. Let's see how to make it.

How to make Chicken Samosa Recipe

Ingredients

For the filling

• 200 gm minced chicken
• 2 onions finely chopped
• 2 green chillies finely chopped
• 1 tbsp  Ginger Garlic paste
• 1/4 tsp  Turmeric powder
• 1 tsp red chilli powder
• 1 tsp garam masala powder
• 1/4 cup water
• Salt to taste

For the samosa

• 2 cups Maida
• 1 Tsp oil
• 1\4 tsp ajwain
• Salt

Method Of Preparation

• For the filling first Heat oil in a pan and onions, chillies, ginger garlic paste saute it.

• Add turmeric, red chilli powder, garam masala and salt.

• Finally, add the Minced chicken and saute for a few more mins and add 1/4 cup water and cover cook for 10 - 15 min.
• Remove from flame.

• For the samosa let's Knead maida, ajwain, salt with enough water to get a smooth dough.
• While rolling, dust with rice flour to get crisp samosas.

• Stuff filling in the rolled out roti and fold like a samosa.

• Deep fry in hot oil. Serve it with tomato ketchup.

Tasty and Crispy Chicken Samosa is ready. Try this recipe and do comment and share it. For more recipe subscribe my blog Foodlecious.

 -Foodlecious