Mixed Manchurian Recipe

Hello foodies,
Today am gonna share you Mixed Manchurian recipe. Let's see how to make it.

How to make Mixed Manchurian Recipe

Ingredients

• Mixed veggies 1 cup finely grated ( cabbage, carrot, beet, capsicum, beans)
• 2 onions finely chopped
• 3 garlic pods finely chopped
• 2 tsp maida flour
• 2 tsp + 1/4 tsp cornflour 
• 1 tsp pepper powder
• 1/2 tsp soy sauce 
• 1/2 tsp red chilli sauce
• 1 tsp tomato sauce
• Oil for deep fry
• Salt as needed

Method of preparation

• Take a bowl add all grated & chopped veggies, 2 tsp maida flour, 1 tsp cornflour, 1/2 tsp soy sauce, 1/4 tsp pepper powder, salt as needed and mix well.

             

                                                        

• Make small balls of it and Deep fry it. Now keep it aside.

    

                                                     

• Heat a pan add oil, chopped garlic and onions and saute well for 2 min.
• Now add capsicum and cook well.

• Add 1/2 tsp soy sauce, 1/2  red chilli sauce,  2 tsp tomato ketchup mix well and cook for 2 min.
• Add salt, pepper, 1 tsp cornstarch in it. The sauce is ready now add the fried Manchurian balls and cook for 5 min.

• Garnish with spring onions.

Tasty mixed Manchurian is ready now. Enjoy with Naan, fried rice.
-foodlecious