Tomato soup Restaurant Style

Hello foodies,
Today am gonna show you how to make restaurant style tomato soup with bread croutons.  Let's see how to make it.

How to make Restaurant-Style Tomato Soup

Ingredients

• 2 large tomatoes 
• 2 tbsp chopped onions
• 2 garlic pods finely chopped
• 1 tbsp fresh cream
• 1/4 cup cornstarch 
• 1/2 tsp pepper powder
• 1/4 tsp sugar
• Pinch salt
• 2 tbsp butter
• 1 bread slice

Method of preparation

• Blanch the tomatoes and remove its skin and make a fine paste of it.  Tomato puree is ready to Keep it aside.

                  

                                        

                                                     

                                    

• Now heat the pan add butter, chopped onions, garlic and sat for 5 min.

• Add the tomato puree and mix well.

• Now add salt and pepper and mix well.
• Cook in medium flame.

• Now add the cornstarch and mix well. Now the soup starts to get thicker now. Add fresh cream, sugar and mix well. Cook on low flame for 5 min.

• Now for bread croutons toast the bread and cut it into small pieces.

• Tomato soup is ready to garnish the soup with bread croutons.

Taste Restaurant-Style Tomato Soup with bread croutons is ready now. Serve it hot.

-Foodlecious