Chicken Nuggets With Parmesan Sauce

Hello foodies,
Today am gonna show you how to make crispy Chicken Nuggets recipe. let's see how to make it.

How to make Chicken Nuggets With Parmesan Sauce

Ingredients

For Chicken Poppers

• 200gm boneless chicken breasts (cut into bite-size pieces)
• 2 garlic cloves (finely minced)
• ½ tsp salt
• ½ tsp pepper
• ½ cup flour
• 2 ½ cups breadcrumbs
• 2 tbsp grated parmesan cheese
• ¼ tsp red chilli powder
• ¼ tsp garlic powder
• ¼ cup buttermilk
• oil for deep fry.

For Parmesan sauce

• 1 cup cream
• ¼ cup mayonnaise
• 1/3 cup grated parmesan cheese
• 1 clove garlic
• zest of 1 lemon
• 2 tsp lemon juice
• ½ tsp pepper
• ¼ tsp salt
• 2 tbsp chopped chives

Method of preparation

• Add the chicken pieces into a medium bowl and add the fresh garlic, salt and pepper. Toss to combine. Marinate the chicken and keep aside.
• Add flour to a large plate. Add the breadcrumbs, parmesan cheese, chilli powder, salt and pepper and garlic powder to the bowl and mix well.
• Place the chicken pieces on the plate with the flour and shake to coat the chicken pieces well. Place the flour-coated chicken pieces into a medium-size bowl and add buttermilk over them. Mix in the buttermilk gently into the chicken using your hands.
• Take the coated chicken pieces and add them to the plate with the breadcrumbs mixture and shake to coat the pieces well.
• Now deep fry coated chicken pieces until golden brown colour. 
• To make the dipping sauce, take a blender add cream, mayonnaise, parmesan cheese, garlic, lemon zest, lemon juice, pepper, salt, and chives. Grind until smooth.

Tasty and Crispy Chicken Nuggets with Parmesan sauce is ready now.

 -Foodlecious