Hello foodies,
Today I am here to share you one of my favorite dip recipes and that is Mexican style Roasted Tomato Salsa. The main ingredients in this recipe are Tomato, jalapeños, and capsicum. Let's see how to make it.
Ingredients
- 1 Tomato
- 1/2 capsicum
- 1 onion finely chopped
- 1 tbsp chopped pickled jalapeños
- 1 tbsp chopped Coriander leaves
- 1 tbsp lemon 🍋 juice
- Salt to taste
Method of preparation
- Dry roast the Tomato and capsicum for 15 minutes.
- Now you can see that Tomato and capsicum roasted pretty well.
- Remove the skin and finely chop it and keep it aside.
- Now take a bowl add chopped onion, capsicum, Tomato, jalapeños, Coriander leaves, and mix well.
- Now add lemon juice and salt to it, mix well.
- Tasty and easy Tomato salsa is ready now. Serve it with Nachos and enjoy it.
Try this recipe and do comment and share it. For more recipes subscribe to my blog www.foodlecious.blogspot.com or download my foodlecious app available in the play store.
- Foodlecious