Hello foodies,
Today I am going to share with you a very easy fish recipe which is Tuna fish cake. Tuna fish cake is made with canned tuna fish and boiled potatoes. Let's see how to make it.
How to make Tuna Fish Cake Recipe
Ingredients
- 1 canned tuna fish jar
- 1 chopped onions
- 2 green chili chopped
- 1 tsp ginger garlic paste
- 1 tsp all-purpose flour
- 1 tbsp chopped coriander and mint leaves
- 2 boiled potatoes
- 1 bowl bread crumbs
- 1 beaten egg
- Pepper powder to taste
- Pinch chili powder
- Salt to taste
- Oil for deep fry
Method of preparation
- Take a mixing bowl to add all ingredients except breadcrumbs and eggs.
- Mix all together and make small patties and keep them aside.
- You can keep it in the refrigerator and use it at any time.
- Now heat a pot and add enough oil to deep fry the patties.
- Take the patties and dip them in the egg and then in bread crumbs.
- Do the same with the rest of all patties.
- Now deep fry it or you can bake in the oven also.
- Here I have deeply fried it so take patties once it reaches golden brown color.
- Serve it hot with any sauce as your wish
Tasty and easy Tuna fish is ready. Try this recipe and do comment and share it. For more recipes subscribe to my blog www.foodlecious.blogspot.com or download my Foodlecious app available in the Playstore.
-Foodlecious