Chilli Gobi Recipe

Hello foodies,
Today i am going to share you one of my favorite veg appetizer recipe which is Chili Gobi. Lets see how to make it.

How to make Chilli Gobi 

Ingredients

For Fried Gobi

• 1 small chopped  cauliflower florets
• 2 cups water - for blanching cauliflower
• 5 Tbsp all-purpose flour
• 2 Tbsp corn flour
• 1 tsp kashmiri red chili powder 
• ¼ tsp black pepper powder
• 1 tsp soy sauce
• ½ tsp sweet red chilli sauce
• salt as required
• water  as required
• oil for deep fry

For Chili Gobi Sauce

• 2 tbsp  sesame oil
• ½ cup spring onion whites sliced
• Half capsicum - thinly sliced
• 1 tbsp finely chopped ginger 
• 1 tbsp finely chopped garlic 
• 2 to 3 green chillies
• 1 tsp white vinegar
• 1 tsp soy sauce 
• 1 tsp sweet red chilli sauce
• 1tsp black pepper powder 
• ½ teaspoon sugar 
• salt as required
• 2 tablespoons spring onion greens - for garnish

Method of preparation 

• First let's start by blanching the cauliflower florets, take a pan add enough water and cauliflower florets.
• Bring to boil and drain it. Keep it aside.

• Now let's prepare batter for frying cauliflower, take mixing bowl add maida flour, corn flour, red chilli powder, pepper, soy sauce, sweet red chilli sauce, salt and water as required.
• Batter should be thick not too watery, so add water little by little.

• Now let's deep fry the florets, dip the blanched cauliflower florets in the batter and the deep fry it until golden brown colour.

• Let's make the sauce now, heat a pan add sesame oil, once the oil gets heat add chopped ginger, garlic, green chilli, sliced onions and capsicum and saute it until caramelized.

• Now add soy sauce, white vinegar, sweet red chilli sauce, salt, pepper, sugar as needed. Mix well and cook in low flame.
• Add the fried gobi in the sauce and mix well.

• Now garnish with greens and serve it hot.

Tasty and spicy chilli Gobi is ready. Try this recipe and do comment and share it. For more such recipe subscribe my blog www.foodlecious.blogspot.com.

-Foodlecious